5.2 Inside Stems – The Science of Plants (2024)

Learning objectives

By the end of this lesson you will be able to:

  • Discuss how stems grow by elongation and by increasing their girth or diameter.
  • Identify the tissues that are initially produced by apical meristems and the cells into which they eventually mature.
  • Distinguish monocot and dicot stems based on the arrangement of the vascular bundles.
  • Describe the functions of some of the specialized cells in the stem.

Herbaceous plants are plants whose above-ground plant parts die back to the soil surface at the end of the growing season. Herbaceous plant shoots grow in length and diameter in the same way that roots do: the apical meristem at the tip of the stem produces new cells and then those new cells enlarge in length and volume in the region of elongation just behind the meristem. Stems of herbaceous plants typically do not thicken very much and rely instead on branching to grow laterally (although there are exceptions like sunflower and tomato whose stems do thicken noticeably). Branching of the shoot is initiated at nodes where there are axillary buds containing axillary meristems that grow into branches.

Continued growth of the stem in diameter, like you find in a tree where the trunk and branches increase in diameter each year, requires an active lateral meristem called the cambium. Cambium is a meristem in the vascular tissue positioned between the xylem and phloem that continues to produce new xylem cells toward the interior of the stem and new phloem cells toward the exterior. Production of xylem and phloem from cambium cells is called secondary growth and is typical of woody perennial plants. We will explore plants with secondary growth in a different lesson.

Some herbaceous plants are annuals, like beans and pansies, where the whole plant dies over the winter. These plants complete their life cycle from seed to flower to seed in one year. Other herbaceous plants, like Kentucky bluegrass and chrysanthemums, are herbaceous perennials where only the above-ground growth dies over winter (unless it is a really nasty winter). The root, or in some cases underground stem tissue, stores nutrients for the next season’s growth. In spring when soil and air temperatures are sufficiently warm, new shoots emerge from nodes on compact stem tissues often called crowns. The cells in the crown tissue survive the harsh winter temperatures because they accumulate sugars and other compounds that act as antifreeze compounds. They are located very close to the soil surface, or even protected a bit by the soil. This position on or in the soil, plus snow cover, results in much warmer temperatures around the crown than the air temperature above the snow. In fact, the air temperature can be -20°F above the snow and only a few degrees below freezing (32°F) around the crown.

Watch this video for a detailed description of dicot stems (2:19).

This micrograph of a herbaceous dicot stem shows four basic parts (in order from outside to inside): epidermis, cortex, vascular bundle, and pith. Notice how the vascular bundles of dicots are arranged in a ring around the circumference of the plant stem with the cortex to the outside and pith to the inside.

Epidermis – This tough covering is a single layer of living cells. These cells are closely packed and function to protect the internal parts of the plant. The walls are thickened and covered with a thin waxy waterproof layer called the cuticle that reduces water loss from the plant. Stomata with guard cells are found in the epidermis, and these function to allow gasses into and out of the stem, similar to their function in leaves. In some stems either unicellular or multicellular hair-like outgrowths, called trichomes, appear from the epidermis. Below is an image of trichomes on a tomato stem, inflorescence, and leaf.

Cortex – Also known as the ground meristem, the cortex is found just inside the epidermis and extends toward the interior of the stem. It is made up of three types of cells: parenchyma, collenchyma, and sclerenchyma.

Vascular bundles – This region contains sclerenchyma fibers that strengthen the stem and provide protection for the vascular bundle. In dicots, the vascular bundles form a distinct ring. A mature vascular bundle consists of three main tissues – xylem, phloem, and cambium. The phloem is always located toward the outside of the bundle and the xylem always toward the center. The cambium separates the xylem and phloem, and, in those plants where secondary growth takes place, the cambium produces new xylem and phloem cells: xylem toward the center, phloem toward the outside.

The pith occupies the central part of the stem and is composed of thin-walled parenchyma cells often with larger intercellular spaces than you would find in the cortex.

In this cross section of a dicot stem note the collenchyma cells in the cortex just under the epidermis. Sunflower stems are quite tough, and this toughness is in part due to the layer of collenchyma cells positioned to give the stem mechanical stability. Toward the outside of each vascular bundle are fibers of sclerenchyma that also contribute to the sunflower stem’s toughness. Then, moving from the outside to the inside, you will find phloem, a layer of cambium, and then xylem. The pith is in the center.

Now you might recall that just above we said that herbaceous annuals like sunflower don’t have cambium to increase the girth of the stem, so what’s with the cambium in this picture of a sunflower stem? Well, you will see a layer of cambium between the xylem and phloem of dicot stems, and it is active for a while and produces a modest amount of xylem and phloem which contributes to the sunflower’s larger diameter stem. However, this cambium tissue is not continuously active as in woody stems, and the plant does not survive through the winter.

The tissues making up monocot stems are essentially the same as what we saw in dicots with the main difference apparent in the placement of the vascular bundles. In monocots, vascular bundles are scattered throughout the stem instead of being oriented in a ring. Since there is no ring of vascular bundles, there is no “inside” pith and “outside” cortex. All the ground tissue is considered to be cortex.

In monocot vascular bundles the phloem is always oriented toward the outside of the plant and the xylem toward the inside. There is no cambium and no secondary growth. Around the outside of the vascular bundle is a layer of parenchyma cells called the bundle sheath. This layer of cells is very important in photosynthesis. For now we will consider it a protective covering and supportive sheath around the vascular bundle.

So why the palm tree? Because it is an exception.

A palm tree is a monocot, but unlike other monocots whose stems are quite thin (like grasses, for instance), their primary stems do increase in girth from year to year even though they do not have secondary cambium. Palms have a special layer of meristematic cells, called the primary thickening meristem, oriented toward the outside of the stem that each year can initiate new vascular bundles and new parenchyma cells. Each year the stem expands in girth as a result of the palm’s production of new parenchyma and vascular bundles. You don’t need to memorize this – it is just an example of an interesting exception to the rule.

Review questions

After completing this section, you should be able to answer these questions:

  1. Herbaceous perennials die back to the ground in the spring. Where do they get the energy to grow the next spring, and from what tissue do new shoots emerge?
  2. Dicots typically have a pith while monocots do not. Why?
  3. Could you distinguish between a monocot and dicot stem based on the arrangement of the vascular bundles?
5.2 Inside Stems – The Science of Plants (2024)

FAQs

What is inside the stem of a plant? ›

The stem is composed of three tissue systems that include the epidermis, vascular, and ground tissues, all of which are made from the simple cell types.. The xylem and phloem carry water and nutrients up and down the length of the stem and are arranged in distinct strands called vascular bundles.

What are 3 things that stems do for plants? ›

Stems support leaves, flowers, and fruits. Stems are the main transportation routes of water from the roots to the leaves. Food made in the leaves travels through stems to the rest of the plant. Stems respond to air movement, to the shortage and surplus of nutrients and water, and they harvest sunlight.

What are the three types of stems? ›

Underground stem, Aerial stem, and subaerial stem are three different types of Stem. A stem has many important functions it performs other than letting you climb a tree.

What are the stems of the plant body? ›

Stems are a part of the shoot system of a plant. They are usually above ground, and their main functions are to: provide structural support to the plant, holding leaves, flowers and buds.

What is the main stem of a plant called? ›

The stem can also be called the culm, halm, haulm, or thyrsus. Stem showing internode and nodes plus leaf petioles This above-ground stem of Polygonum has lost its leaves, but is producing adventitious roots from the nodes. Xylem and Phloem.

What are the stems inside a flower called? ›

Peduncle: The stalk of a flower. Receptacle: The part of a flower stalk where the parts of the flower are attached.

What are the 2 main functions of stems? ›

The stem of the plant connects the roots to the leaves, helping to transport absorbed water and minerals to different parts of the plant. The stem also helps to transport the products of photosynthesis (i.e., sugars) from the leaves to the rest of the plant.

What do stems grow? ›

Stems grow vertically and, similarly to roots, they have meristematic tissue on their tips, where cells are constantly dividing through mitosis, allowing the stem to elongate. This growth in length is called primary growth. Some plants can grow indefinitely for their entire lives, even for thousands of years.

What are the five functions of stems in plants? ›

  • Stem acts as a backbone for the plants and helps in providing strength to them.
  • Stem contains Vascular bundles which help in translocation of minerals, water and food in plants.
  • Green stems help in photosynthesis.
  • Trichomes present on stem help reducing the rate of transpiration.

Which vegetable do we eat stem? ›

Here's some common edible stems:
  • Asparagus.
  • Celery.
  • Broccoli Stems.
  • Bamboo Shoots.
  • Rhubarb.
  • Bok Choy.
  • Green Onions.

What are the major parts of a stem? ›

What are the main parts of a stem? The external features of a stem include the nodes, petioles, and leaves. The internal features of the stem consists of the vascular tissue such as xylem, phloem, and vascular cambium.

What are the two types of roots? ›

The two types of root system are:
  • Tap root system.
  • Fibrous root system.

Do you prune above or below a node? ›

The node is where leaves, buds and shoots emerge from the stem. You should always cut just above a node, as this prevents 'die back' and therefore disease. Also, by cutting above a node you can manipulate new stems, leaves or flowers to form in a desired direction, as nodes form on different sides of a stem.

Do you cut above or below the node to propagate? ›

Using a sharp knife (or pruners) cut just below where a leaf attaches to the stem (the node). Roots grow easiest from this location. If you leave a section of stem below the node, it often rots. Remove the lower leaves but leave the top two or three.

What is the main function of the root cap? ›

The main function of the root cap is to protect the apical meristem and the structures of the root tip. This protective function is important for the primary growth of a plant. Primary growth refers to the vertical increase in the height of a plant.

What fills space inside a plant stem? ›

Answer: The majority of tissue in a plant stem is called ground tissue and basically fills the space around the vascular tissue. three types of ground tissue: parenchyma, collenchyma, and sclerenchyma.

What are some of the structures inside a stem? ›

Cortex – Primary structural and storage tissues of a stem. Vascular Bundle – grouped phloem, xylem, and associated cells in primary stems. Vascular bundles give rise to the Vascular Cambium in plants that are capable of secondary growth (stem thickening).

Is there food in the stem of a plant? ›

There are diverse plants that store food in the stem. They are named potato, cactus, onion, bamboo, ginger, as well as banana. Potato is characterized as a stem as the stem of the potato has experienced several sorts of modifications that are further being used to store food.

What is the liquid in the stem of a plant? ›

Explanation: The liquid found in the roots, stems, and leaves of plants is called sap. Plant roots absorb water from the soil through root hairs and transport it up to the leaves through a structure called the xylem.

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