34 Trader Joe's Products That Are Totally Worth It (2024)

"I was deployed to Afghanistan and these were wildly popular. If you didn't come back from break in the States with a couple boxes of these little pieces of heavenly crack, you were doing it wrong."

—Van City Corgi

"They have the power to literally bring a tear to my eye. Every time I bite into one, I'm transported to my Nonna Des's 'special cabinet' and my place at her tiny kitchen table, just waiting for the dunking to begin."

—Diet co*ke Head

"Like Biscoff cookies that have been kissed by the gentle breeze made by angels' wings as they fly by."

—Jaib

"It makes Nutella look like an amateur in deliciously sweet spreads. I put it on bagels, pretzels, cake, and bread for a snack any time of day."

—Ellen PDX

"Soft pillows of deliciousness that melt in your mouth. I've used them for brunch; add a fried egg on top with Trader Joe's uncured turkey bacon!"

—Dang

"I buy at least five bags every time I go!"

—Shel Stew

"To DIE for. We recently moved two-plus hours away from the closest TJ's. On our latest trip, I bought 12 bags of this popcorn and promptly ate one sitting in my car."

—Kelly H

"I cannot go without the new mini churros."

—E

"They will change your life! I have to hide them from myself so I don't eat the whole container in one sitting."

—Kelli K

"Sharp, buttery, crisp, perfect."

—Stacey Patonk

"It is so horribly good. So many cheeses, and it takes literally five minutes to microwave. I often microwave to eat half as a side and then have the other for breakfast the next morning."

—Diana Sussmant

"The best thing that has ever happened to me. It's a jalapeño-based hot sauce with garlic and cilantro hanging out in the background. I haven't eaten Sriracha since discovering it."

—Del Brown, Facebook

"A snack, a dessert, a fruit, a candy... I never feel guilty about eating them. And when you bite into them, it's like eating a chocolate-covered Gusher! Yum!"

—Katie E

"Four stars according to my Grammy. Dunkable in hot cocoa and milk."

—Alison Casey, Facebook

"They are the best chocolate chip cookies I've ever had!"

—Sour 918

"It's to die for, and this is coming from a person who doesn't consider a meal a meal unless there's meat involved."

—Caroline S

Get the recipe for this chickenless wrap here.

"Oh, holy crap. I bought them the other day and ended up eating the last one that was supposed to be for my boyfriend. Made a special trip Friday evening to buy more. I had to have him hide the last one so I wouldn't eat it again. They're incredible."

—Katie M

"Honestly these are some of the best cupcakes I've ever had (including homemade, Magnolia, and Georgetown.)"

—Kahlil G

"If you serve it with crackers at a party, your guests will be really impressed."

—Megan McClintock, Facebook

"I never would have thought to try them, but I read a rave review online...and I've been buying two bags every time I go to Trader Joe's since."

—Maria

"Just try and dare me not to finish it in 30 minutes."

—Alison Casey, Facebook

"It's like crack."

—Sarah M

"I live for it. Then spread a little bit of cookie butter on top. OH MY GOSSSHHHH."

—Dani Clone

"Amazing! I bake them in the morning and have them for lunch and the bread is still crunchy!"

—Mariah P

"I bought them on a whim one time and may or may not have eaten all eight of them in one sitting..."

—Lauren Goldenberg, Facebook

"I'll eat them straight from the package, plus they're perfect on salads, as a side, or mixed with eggs and spices to make 'meatballs.'"

—Props Pixie

Get the recipe for a three-ingredient lentil dip you can make with these here.

"They have little bellies of liquid! I eat the whole bag and then my little belly hurts."

—Becky

"Amazing. Great for grilled cheese, toasting for breakfast, or dipping in hummus."

—Kathryn H

"I like to make hummus at home, but this even beats that — it's the best hummus I've ever had. OMG now I'm hungry."

—Diana Leigh

"It has replaced Ben & Jerry's when Aunt Flo visits!"

—Josie R

"I believe it is what we will eat in heaven."

—Ryan A

"So legit, y'all. I let them sit overnight in the cold oven to let them proof, then you just turn the oven on when you wake up. I always scald my mouth on the hot chocolate because I can't even wait for them to cool."

—Janai Lax, Facebook

"I'm Canadian, and I drive over the border just to go get it from the nearest location!"

—Harold H.

"I literally never leave the store without getting one from the checkout area. It's my entire childhood in a chocolate bar. Truly magical."

—Karishma Pinto, Facebook

"My boyfriend and parents send boxes to be on the regular. I can't live without 'em."

—Becca B

"I could eat them all day. And I do."

—Maddie F

"As a Canadian, I go to the States specifically for it. It's great for seasoning basically anything! Veggies, fries, wonton chips, meats... Whatever you decide to put it on will be amazing!"

—Gillian G

"Makes my house feel like spring all year long. They last for weeks, they're cheap, and absolutely beautiful. One of the cashiers gave my toddler a little bundle of daffodils for free one day and she still remembers her personal bouquet of flowers."

—Olivia Jadel

"They're so beautiful and 99 cents each!"

—N. Rios

"I swear I have to shave less when I use it. It leaves my legs so smooth, and I think the hair grows back finer. Plus, it smells great."

—M. Piquette